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<article xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mml="http://www.w3.org/1998/Math/MathML" article-type="research-article" xml:lang="en">
<front>
<journal-meta>
<journal-id journal-id-type="publisher-id">AJLM</journal-id>
<journal-title-group>
<journal-title>African Journal of Laboratory Medicine</journal-title>
</journal-title-group>
<issn pub-type="ppub">2225-2002</issn>
<issn pub-type="epub">2225-2010</issn>
<publisher>
<publisher-name>AOSIS</publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id pub-id-type="publisher-id">AJLM-10-1261</article-id>
<article-id pub-id-type="doi">10.4102/ajlm.v10i1.1261</article-id>
<article-categories>
<subj-group subj-group-type="heading">
<subject>Original Research</subject>
</subj-group>
</article-categories>
<title-group>
<article-title>Multicentre study of the burden of multidrug-resistant bacteria in the aetiology of infected diabetic foot ulcers</article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author" corresp="yes">
<contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-3544-2530</contrib-id>
<name>
<surname>Adeyemo</surname>
<given-names>Adeyemi T.</given-names>
</name>
<xref ref-type="aff" rid="AF0001">1</xref>
</contrib>
<contrib contrib-type="author">
<contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-8242-3968</contrib-id>
<name>
<surname>Kolawole</surname>
<given-names>Babatope</given-names>
</name>
<xref ref-type="aff" rid="AF0002">2</xref>
</contrib>
<contrib contrib-type="author">
<contrib-id contrib-id-type="orcid">https://orcid.org/0000-0003-2195-4789</contrib-id>
<name>
<surname>Rotimi</surname>
<given-names>Vincent O.</given-names>
</name>
<xref ref-type="aff" rid="AF0003">3</xref>
</contrib>
<contrib contrib-type="author">
<contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-4280-2218</contrib-id>
<name>
<surname>Aboderin</surname>
<given-names>Aaron O.</given-names>
</name>
<xref ref-type="aff" rid="AF0001">1</xref>
<xref ref-type="aff" rid="AF0004">4</xref>
</contrib>
<aff id="AF0001"><label>1</label>Department of Medical Microbiology and Parasitology, Obafemi Awolowo University Teaching Hospitals, Ile-Ife, Nigeria</aff>
<aff id="AF0002"><label>2</label>Department of Medicine, Faculty of Clinical Science, Obafemi Awolowo University, Ile-Ife, Nigeria</aff>
<aff id="AF0003"><label>3</label>Department of Microbiology, Faculty of Medicine, Kuwait University, Kuwait City, Kuwait</aff>
<aff id="AF0004"><label>4</label>Department of Medical Microbiology and Parasitology, Faculty of Basic Medical Science, Obafemi Awolowo University, Ile-Ife, Nigeria</aff>
</contrib-group>
<author-notes>
<corresp id="cor1"><bold>Corresponding author:</bold> Adeyemi Adeyemo, <email xlink:href="adeyemi.adeyemo@npmcn.edu.ng">adeyemi.adeyemo@npmcn.edu.ng</email></corresp>
</author-notes>
<pub-date pub-type="epub"><day>23</day><month>03</month><year>2021</year></pub-date>
<pub-date pub-type="collection"><year>2021</year></pub-date>
<volume>10</volume>
<issue>1</issue>
<elocation-id>1261</elocation-id>
<history>
<date date-type="received"><day>03</day><month>05</month><year>2020</year></date>
<date date-type="accepted"><day>22</day><month>10</month><year>2020</year></date>
</history>
<permissions>
<copyright-statement>&#x00A9; 2021. The Authors</copyright-statement>
<copyright-year>2021</copyright-year>
<license license-type="open-access" xlink:href="https://creativecommons.org/licenses/by/4.0/">
<license-p>Licensee: AOSIS. This work is licensed under the Creative Commons Attribution License.</license-p>
</license>
</permissions>
<abstract>
<sec id="st1">
<title>Background</title>
<p>Infected diabetic foot ulcer (IDFU) is a public health issue and the leading cause of non-traumatic limb amputation. Very few published data on IDFU exist in most West African countries.</p>
</sec>
<sec id="st2">
<title>Objective</title>
<p>The study investigated the aetiology and antibacterial drug resistance burden of IDFU in tertiary hospitals in Osun state, Nigeria, between July 2016 and April 2017.</p>
</sec>
<sec id="st3">
<title>Methods</title>
<p>Isolates were cultured from tissue biopsies or aspirates collected from patients with IDFU. Bacterial identification, antibiotic susceptibility testing and phenotypic detection of extended-spectrum beta-lactamase and carbapenemase production were done by established protocols. Specific resistance genes were detected by polymerase chain reaction.</p>
</sec>
<sec id="st4">
<title>Results</title>
<p>There were 218 microorganisms isolated from 93 IDFUs, comprising 129 (59.2&#x0025;) Gram-negative bacilli (GNB), 59 (27.1&#x0025;) Gram-positive cocci and 29 (13.3&#x0025;) anaerobic bacteria. The top five facultative anaerobic bacteria isolated were: <italic>Staphylococcus aureus</italic> (34; 15.6&#x0025;), <italic>Escherichia coli</italic> (23; 10.6&#x0025;), <italic>Pseudomonas aeruginosa</italic> (20; 9.2&#x0025;), <italic>Klebsiella pneumoniae</italic> (19; 8.7&#x0025;) and <italic>Citrobacter</italic> spp. (19; 8.7&#x0025;). The most common anaerobes were <italic>Bacteroides</italic> spp. (7; 3.2&#x0025;) and <italic>Peptostreptococcus anaerobius</italic> (6; 2.8&#x0025;). Seventy-four IDFUs (80&#x0025;) were infected by multidrug-resistant bacteria, predominantly methicillin-resistant <italic>S. aureus</italic> and GNB producing extended-spectrum &#x03B2;-lactamases, mainly of the CTX-M variety. Only 4 (3.1&#x0025;) GNB produced carbapenemases encoded predominantly by <italic>bla</italic><sub>VIM</sub>. Factors associated with presence of multidrug-resistant bacteria were peripheral neuropathy (adjusted odds ratio [AOR] = 4.05, <italic>p</italic> = 0.04) and duration of foot infection of more than 1 month (AOR = 7.63, <italic>p</italic> = 0.02).</p>
</sec>
<sec id="st5">
<title>Conclusion</title>
<p>Multidrug-resistant facultative anaerobic bacteria are overrepresented as agents of IDFU. A relatively low proportion of the aetiological agents were anaerobic bacteria.</p>
</sec>
</abstract>
<kwd-group>
<kwd>infection</kwd>
<kwd>diabetic foot</kwd>
<kwd>ulcers</kwd>
<kwd>multidrug-resistance</kwd>
<kwd>bacteria</kwd>
<kwd>antibiotic</kwd>
<kwd>anaerobic culture</kwd>
<kwd>samples</kwd>
</kwd-group>
</article-meta>
</front>
<body>
<sec id="s0001">
<title>Introduction</title>
<p>Infected diabetic foot ulcer (IDFU) is associated with inlammation or purulence occurring in sites below the ankle in persons with diabetes mellitus.<sup><xref ref-type="bibr" rid="CIT0001">1</xref></sup> It is a major global public health issue with a substantial medical, socio-economic and psychological burden. Infected diabetic foot ulcer is one of the most common diabetes-related infections in clinical practice, and a common indication for hospital admission.<sup><xref ref-type="bibr" rid="CIT0001">1</xref></sup> Ulceration often precedes foot infection in diabetic patients, with peripheral vascular disease, peripheral neuropathy and visual impairment and immunological disturbances also playing contributory roles. Infection impairs the healing process and aggravates the condition of patients with diabetic foot ulcer (DFU) and could lead to great disability, septicaemia and death if not promptly and properly managed. At 7.2&#x0025; (95&#x0025; confidence interval [CI]: 5.1&#x2013;9.3&#x0025;) and higher than the global prevalence of 6.3&#x0025; (95&#x0025; CI: 5.4&#x2013;7.3&#x0025;), Africa has the second highest global prevalence of DFU, a precursor of IDFU.<sup><xref ref-type="bibr" rid="CIT0002">2</xref></sup> Foot infections are more common and lethal in Africa than elsewhere globally.<sup><xref ref-type="bibr" rid="CIT0003">3</xref></sup> Between 25&#x0025; and 60&#x0025; of diabetic patients with a background foot ulcer will develop IDFU which remains a major reason for non-traumatic amputation of the lower limbs.<sup><xref ref-type="bibr" rid="CIT0004">4</xref></sup> The foot infection can progress to irreversible septic gangrene which often necessitates life-saving amputation of the lower limb.<sup><xref ref-type="bibr" rid="CIT0005">5</xref></sup> Patients with IDFU have 15&#x2013;46 times higher risk of limb amputation than those with non-diabetic related ulcers.<sup><xref ref-type="bibr" rid="CIT0006">6</xref></sup> More than 1 million diabetic patients may require limb amputation worldwide yearly, and a greater percentage of them are in developing countries.<sup><xref ref-type="bibr" rid="CIT0007">7</xref></sup></p>
<p>Wide varieties of organisms, including anaerobic bacteria, have been implicated in the aetiology of IDFU depending on the severity of infection and time from onset to presentation at healthcare facilities. Advanced IDFUs with features of sepsis at admission usually harbour anaerobic pathogens.<sup><xref ref-type="bibr" rid="CIT0008">8</xref></sup> The emergence and current global threat of antimicrobial resistance in the face of dwindling antibiotics in the development pipeline has added a new twist to the burden of IDFU.<sup><xref ref-type="bibr" rid="CIT0009">9</xref></sup> Increasing involvement of multidrug-resistant organisms (organisms resistant to at least three different antimicrobial classes)<sup><xref ref-type="bibr" rid="CIT0010">10</xref></sup> in diabetic patients with infected foot ulcers has significantly reduced antibiotic treatment options, thus posing a serious challenge particularly in resource-constrained low- and middle-income countries where access to antimicrobial drugs is of grave concern.<sup><xref ref-type="bibr" rid="CIT0011">11</xref></sup> It has also increased the length of hospital stay and cost of treatment, and caused additional morbidity and mortality.<sup><xref ref-type="bibr" rid="CIT0012">12</xref></sup> These situations have assumed worrisome trends in which resistance is building up to antibiotics of last resort; pathogens showing considerable resistance to vancomycin and carbapenems are particularly becoming more common as agents of foot infection in diabetic patients.<sup><xref ref-type="bibr" rid="CIT0013">13</xref></sup> Various studies have reported many independent risk factors and predictors of multidrug-resistant IDFU including previous hospitalisation for the same wound, prolonged antibiotic therapy, ulcer type and increased ulcer size, presence of osteomyelitis, poor glycaemic control, prolonged duration of foot ulcer infection as well as proliferative retinopathy.<sup><xref ref-type="bibr" rid="CIT0014">14</xref>,<xref ref-type="bibr" rid="CIT0015">15</xref>,<xref ref-type="bibr" rid="CIT0016">16</xref>,<xref ref-type="bibr" rid="CIT0017">17</xref>,<xref ref-type="bibr" rid="CIT0018">18</xref></sup> According to Bakele et al., predictors of lower limb amputation by multivariate logistic regression analysis were advanced ulcer grade, inappropriate antibiotic use, overweight, obesity, poor blood glucose control and neuropathy.<sup><xref ref-type="bibr" rid="CIT0019">19</xref></sup> Furthermore, albuminuria, diabetic nephropathy and Charcot arthropathy were noted as predictors of poor healing of diabetic foot ulcer.<sup><xref ref-type="bibr" rid="CIT0020">20</xref></sup></p>
<p>A recent systematic review and meta-analysis on the global burden of diabetic foot ulceration in Cameroon, West Africa, concluded that paucity of data impedes strategies for treatment and prevention of foot infections in diabetic patients.<sup><xref ref-type="bibr" rid="CIT0002">2</xref></sup> Thus, our study was designed to determine the prevalent bacteria involved in IDFUs, assess the burden of multidrug-resistance (MDR) among the isolates and evaluate the associated risk factors.</p>
</sec>
<sec id="s0002">
<title>Methods</title>
<sec id="s20003">
<title>Ethical considerations</title>
<p>Ethical approval for this study was granted by the Ethics and Research Committees of the Obafemi Awolowo University Teaching Hospitals Complex and Ladoke Akintola University College of Technology with protocol numbers ERC/2015/11/02 and LTH/ER/2016/01/254. Information about the study and participant involvement was fully explained to patients, and properly signed and dated written informed consent forms were obtained from patients before their recruitment into the study. Results of wound biopsy microscopy, culture and sensitivity were made available for patients&#x2019; management.</p>
</sec>
<sec id="s20004">
<title>Study population</title>
<p>The prospective, cross-sectional, multicentre, hospital-based study was carried out in Osun state, southwest Nigeria, between July 2016 and April 2017. It included three existing tertiary healthcare facilities in the state: Obafemi Awolowo University Teaching Hospitals Complex, Wesley Guild Hospital, Ilesa, and Ladoke Akintola University of Technology Teaching Hospital, Osogbo. All consecutive diabetic patients (both hospitalised and outpatients) with foot infections meeting the criteria for diagnosis of IDFU seen and managed at these hospitals were recruited into the study. They were clinically assessed and foot lesions graded according to the diabetic foot infection severity classification system issued by the Infectious Disease Society of America.<sup><xref ref-type="bibr" rid="CIT0008">8</xref></sup> Only non-duplicate patients and samples were included in the study. All inpatients were followed up with regular check-ups physically in the wards until they either died or were discharged.</p>
</sec>
<sec id="s20005">
<title>Sample collection and bacterial identification</title>
<p>Aspirates were obtained from deep-seated abscesses, and tissue samples were collected after washing the wound vigorously with sterile saline and debridement of the slough to exclude mere colonisers. Necrotic tissues were curetted into Anaerobic Basal Broth (Oxoid, Basingstoke, Hants, United Kingdom) for anaerobic culture. The samples were immediately transported to the laboratory and processed within 2 h of sample collection by inoculating them onto a set of selective and non-selective media which were: 5&#x0025; (volume/volume) sheep blood agar (BA; Oxoid, Basingstoke, Hants, United Kingdom), MacConkey agar (Oxoid, Basingstoke, Hants, United Kingdom), chocolate agar and anaerobic basal agar (Oxoid, Basingstoke, Hants, United Kingdom) supplemented with 5&#x0025; (abscesses) laked sheep blood, Vitamin K1 (1 <italic>&#x00B5;</italic>g/mL), L-cysteine hydrochloride (5 <italic>&#x00B5;</italic>g/mL) and gentamicin (100 <italic>&#x00B5;</italic>g/mL) (gentamicin blood agar).</p>
<p>Inoculated plain BA and MacConkey agar plates were incubated in air and chocolate agar plates in CO<sub>2</sub> at 37 &#x00B0;C for 24 h. Inoculated plain gentamicin BA plates, as well as gentamicin BA with kanamycin (75 <italic>&#x00B5;</italic>g/L) and vancomycin (5 <italic>&#x00B5;</italic>g/L) supplements, were incubated under anaerobic conditions made up of 80&#x0025; H<sub>2</sub>, 10&#x0025; CO<sub>2</sub> and 10&#x0025; N<sub>2</sub> for 48 h and extended for 5 days if necessary; anaerobiosis was achieved using a Bactron anaerobic chamber (Sheldon Manufacturing, Inc., Cornelius, Oregon, United States). Representative colonies were identified by colonial morphology, Gram staining characteristics and conventional biochemical tests including catalase and oxidase tests. Facultative anaerobic Gram-negative bacilli (GNB) and <italic>Streptococcus</italic> spp. were further identified with Microbact<sup>&#x2122;</sup> GNB 24E (Oxoid, Basingstoke, Hants, United Kingdom) and RapID<sup>&#x2122;</sup> STR (Thermo Fisher Scientific, Remel Products, Lexena, Kansas, United States), while <italic>Staphylococcus</italic> spp. were further identified with a coagulase test, characteristic growth appearance on mannitol salt agar and a DNAse test. The obligate anaerobes were identified by RapID<sup>&#x2122;</sup> ANA II (Thermo Fisher Scientific, Remel Products, Lexena, Kansas, United States). Yeast isolates were identified by Gram staining and germ tube tests. Quality control strains, <italic>Staphylococcus aureus</italic> ATCC 25923, <italic>Escherichia coli</italic> ATCC 25922, <italic>Bacteroides fragilis</italic> ATCC 25285 and <italic>Peptostreptococcus anaerobius</italic> ATCC 27337, were used to assess the quality of the media and identification systems. The quality of our bacterial identification system and procedures (for aerobes, facultative anaerobes and obligate anaerobes) were assured by ensuring that the control bacterial strains were identified to their names.</p>
</sec>
<sec id="s20006">
<title>Antibiotic susceptibility test</title>
<p>Antibiotic susceptibility testing for aerobes and facultative anaerobes was performed using the modified Kirby-Bauer disc diffusion technique as recommended by the Clinical and Laboratory Standards Institute (CLSI).<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup> Gram-positive isolates were tested with the following antibiotic discs (Oxoid, Basingstoke, Hants, United Kingdom): penicillin (10 <italic>&#x00B5;</italic>g), cefuroxime (30 <italic>&#x00B5;</italic>g), ceftriaxone (30 <italic>&#x00B5;</italic>g), cefepime (30 <italic>&#x00B5;</italic>g), co-amoxiclav (20/10 <italic>&#x00B5;</italic>g), ciprofloxacin (5 <italic>&#x00B5;</italic>g), chloramphenicol (30 <italic>&#x00B5;</italic>g), gentamicin (10 <italic>&#x00B5;</italic>g), amikacin (10 <italic>&#x00B5;</italic>g), trimethoprim-sulfamethoxazole (1.25 <italic>&#x00B5;</italic>g/23.75 <italic>&#x00B5;</italic>g), cefoxitin (30 <italic>&#x00B5;</italic>g), erythromycin (15 <italic>&#x00B5;</italic>g), ampicillin-sulbactam (10 <italic>&#x00B5;</italic>g/10 <italic>&#x00B5;</italic>g), piperacillin-tazobactam (100 <italic>&#x00B5;</italic>g/10 <italic>&#x00B5;</italic>g) and vancomycin (30 <italic>&#x00B5;</italic>g). Vancomycin (256&#x2013;0.015 <italic>&#x00B5;</italic>g/mL) minimum inhibitory concentration (MIC) strip (Oxoid, Basingstoke, Hants, United Kingdom) was used to test for vancomycin resistance among methicillin-resistant <italic>S. aureus</italic> (MRSA). Gram-negative isolates were tested with the following antibiotic discs (Oxoid, Basingstoke, Hants, United Kingdom): ceftriaxone (30 <italic>&#x00B5;</italic>g), ceftazidime (30 <italic>&#x00B5;</italic>g), cefotaxime (30 <italic>&#x00B5;</italic>g), cefepime (30 <italic>&#x00B5;</italic>g), co-amoxiclav (20/10 <italic>&#x00B5;</italic>g), ciprofloxacin (5 <italic>&#x00B5;</italic>g), gentamicin (10 <italic>&#x00B5;</italic>g), amikacin (10 <italic>&#x00B5;</italic>g), chloramphenicol (30 <italic>&#x00B5;</italic>g), aztreonam (30 <italic>&#x00B5;</italic>g), trimethoprim-sulfamethoxazole (1.25 <italic>&#x00B5;</italic>g/23.75 <italic>&#x00B5;</italic>g), ampicillin-sulbactam (10 <italic>&#x00B5;</italic>g/10 <italic>&#x00B5;</italic>g), piperacillin-tazobactam (100 <italic>&#x00B5;</italic>g/10 <italic>&#x00B5;</italic>g), cefoxitin (30 <italic>&#x00B5;</italic>g), meropenem (10 <italic>&#x00B5;</italic>g) and ertapenem (10 <italic>&#x00B5;</italic>g).</p>
<p>Discrete colonies were emulsified in sterile saline to match 0.5 McFarland turbidity standards from where confluence inocula were made on Mueller-Hinton agar (MHA) plates with sterile cotton swabs. The swabbed MHA plates were allowed to dry at room temperature and a set of six antibiotic discs were placed evenly spaced on each of the plates. Vancomycin resistance was tested in the methicillin-resistant <italic>S. aureus</italic> isolates by placing a MIC evaluation strip (Oxoid, Basingstoke, Hants, United Kingdom) on inoculated MHA. After 18&#x2013;24 h of incubation, the diameter of the zone of inhibition around each antibiotic disc was measured and recorded. Vancomycin MIC values were also recorded for the <italic>S. aureus.</italic> Zones of inhibition of each antibiotic as well as vancomycin MIC values were interpreted as &#x2018;sensitive&#x2019;, &#x2018;intermediate&#x2019; or &#x2018;resistant&#x2019; in accordance with CLSI guidelines.<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup> Isolates with intermediate sensitivity were regarded as &#x2018;resistant&#x2019;. The quality of antibiotic susceptibility testing consumables (including antibiotic discs and MHA) and procedures were assured with bacterial control strains (<italic>E. coli</italic> ATCC 25922, <italic>S. aureus</italic> ATCC 25923 and <italic>S. aureus</italic> ATCC 43300). Zones of inhibition of tested antibiotics on the bacterial control strains fell within their quality control ranges according to CLSI.<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup></p>
<p>Extended-spectrum &#x03B2;-lactamase production was confirmed among Enterobacteriaceae and other GNB that showed reduced susceptibility to at least one of the tested third-generation cephalosporins (cefotaxime 30 <italic>&#x00B5;</italic>g, ceftazidime 30 <italic>&#x00B5;</italic>g and ceftriaxone 30 <italic>&#x00B5;</italic>g) or aztreonam (30 <italic>&#x00B5;</italic>g) by a combination disc diffusion test (CDDT).<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup> CDDT was done using both single discs of cefotaxime (30 <italic>&#x00B5;</italic>g) and ceftazidime (30 <italic>&#x00B5;</italic>g) and their respective clavulanic acid containing discs (cetotaxime-clavulanate 30/10 <italic>&#x00B5;</italic>g, ceftazidime-clavulanate 30/10 <italic>&#x00B5;</italic>g). A 5 mm or more increase in zone of inhibition of one or more combination discs as compared with their respective single discs was taken as confirmatory evidence of extended-spectrum beta-lactamase (ESBL) production.<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup></p>
<p>AmpC beta-lactamase production was detected by AmpC disc test as described by Anjali et al. on isolates which show resistance to at least one third-generation cephalosporin and a &#x03B2;-lactamase inhibitor.<sup><xref ref-type="bibr" rid="CIT0022">22</xref></sup> A broth culture of <italic>E. coli</italic> ATCC 25922 was adjusted to 0.5 McFarland turbidity standard and inoculated onto MHA plates. Sterile filter paper discs (6 mm) were moistened with distilled water (about 20 <italic>&#x00B5;</italic>l) and up to five colonies of the test organism was transferred onto the filter paper. Afterwards, a cefoxitin (30 <italic>&#x00B5;</italic>g) disc and the inoculated filter paper disc were placed next to each other and almost touching on inoculated media. This setup was incubated overnight at 37 &#x00B0;C. A flattening or indentation of the zone of inhibition of cefoxitin in the vicinity of the test disc (inoculated filter paper) indicated a phenotypic confirmatory evidence of AmpC &#x03B2;-lactamase production.<sup><xref ref-type="bibr" rid="CIT0022">22</xref></sup></p>
<p>Gram-negative bacilli with intermediate sensitivity or resistance to one or more carbapenems were tested for production of carbapenemases by the modified Hodge test and interpreted by CLSI guidelines.<sup><xref ref-type="bibr" rid="CIT0021">21</xref></sup> Organisms that were phenotypically MDR, including ESBL-producing GNB, carbapenem-resistant GNB and MRSA, were further tested for resistance-determining genes using polymerase chain reaction (PCR)-based protocols with specific oligonucleotide primers<sup><xref ref-type="bibr" rid="CIT0023">23</xref>&#x2013;<xref ref-type="bibr" rid="CIT0027">27</xref></sup> (<xref ref-type="table" rid="T0001">Table 1</xref>); template bacterial DNA was extracted by the boiling method.<sup><xref ref-type="bibr" rid="CIT0028">28</xref></sup> Electrophoresis of each PCR product (5 <italic>&#x00B5;</italic>L) was carried out in 1.5&#x0025; (weight/volume) Agarose gel (Biomatik, Kitchener, Ontario, Canada) in 1X Tris-Acetate-EDTA (TAE) buffer for 45 min. The size of amplified products was estimated using 100 base pairs molecular weight marker (100&#x2013;1200 base pairs).</p>
<table-wrap id="T0001">
<label>TABLE 1</label>
<caption><p>Oligonucleotides primers and amplification reactions for targeted resistance genes.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left">Target gene</th>
<th valign="top" align="left">Name</th>
<th valign="top" align="left">Primer sequence (5&#x2019; to 3&#x2019;)</th>
<th valign="top" align="left">Amplicon size</th>
<th valign="top" align="left">Amplification reactions</th>
<th valign="top" align="center">References</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>CTX-M</italic></sub></td>
<td align="left">CTX-M-F</td>
<td align="left">TTGCGATGTGCAGTACCAGTAA</td>
<td align="left">754 bp</td>
<td align="left" rowspan="6">Initial denaturation at 94 &#x00B0;C for 3 mins, followed by 35 cycles of denaturation at 94 &#x00B0;C for 45 s, annealing at 60 &#x00B0;C for 30 s and extension at 72 &#x00B0;C for 1 min, and a final extension at 72 &#x00B0;C for 3 mins</td>
<td align="center" rowspan="6"><sup><xref ref-type="bibr" rid="CIT0023">23</xref>,<xref ref-type="bibr" rid="CIT0024">24</xref></sup></td>
</tr>
<tr>
<td align="left">CTX-M-R</td>
<td align="left">CGAATATCGTTGGTGGTGCCATA</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>SHV</italic></sub></td>
<td align="left">SHV-F</td>
<td align="left">ATTTGTCGCTTCTTTACTCGC</td>
<td align="left">294 bp</td>
</tr>
<tr>
<td align="left">SHV-R</td>
<td align="left">TTTATGGCGTTACCTTTGACC</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>TEM</italic></sub></td>
<td align="left">TEM-F</td>
<td align="left">ATGAGTATTCAACATTTCCGTG</td>
<td align="left">404 bp</td>
</tr>
<tr>
<td align="left">TEM-R</td>
<td align="left">TTACCAATGCTTAATCAGTGAG</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>KPC</italic></sub></td>
<td align="left">KPC-F</td>
<td align="left">ATGTCACTGTATCGCCGTCT</td>
<td align="left">893 bp</td>
<td align="left" rowspan="6">Initial denaturation at 95 &#x00B0;C for 15 minutes, followed by 35 cycles of denaturation at 94 &#x00B0;C for 30 s, annealing at 60 &#x00B0;C for 30 s and extension at 72 &#x00B0;C for 10 mins, and final extension at 72 &#x00B0;C for 10 mins</td>
<td align="center" rowspan="6"><sup><xref ref-type="bibr" rid="CIT0025">25</xref>,<xref ref-type="bibr" rid="CIT0026">26</xref></sup></td>
</tr>
<tr>
<td align="left">KPC-R</td>
<td align="left">TTTTCAGAGCCTTACTGCCC</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>NDM</italic></sub></td>
<td align="left">NDM-F</td>
<td align="left">GACAACGCATTGGCATAAG</td>
<td align="left">447 bp</td>
</tr>
<tr>
<td align="left">NDM-R</td>
<td align="left">AAAGGAAAACTTGATGGAATTG</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>bla</italic><sub><italic>VIM</italic></sub></td>
<td align="left">VIM-F</td>
<td align="left">ATTCCGGTCGGMGAGGTCCG</td>
<td align="left">633 bp</td>
</tr>
<tr>
<td align="left">VIM-R</td>
<td align="left">GAGCAAGTCTAGACCGCCCG</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" rowspan="2"><italic>mecA</italic></td>
<td align="left"><italic>mecA-</italic>F</td>
<td align="left">ATCGATGGTAAAGGTTGGC</td>
<td align="left">530 bp</td>
<td align="left" rowspan="2">Initial denaturation at 94 &#x00B0;C for 4 mins followed by 30 cycles of denaturation at 94 &#x00B0;C for 30 s, annealing at 53 &#x00B0;C for 30 s and extension at 72 &#x00B0;C for 1 min with a final extension at 72 &#x00B0;C for 4 minutes.</td>
<td align="center" rowspan="2"><sup><xref ref-type="bibr" rid="CIT0027">27</xref></sup></td>
</tr>
<tr>
<td align="left"><italic>mecA-</italic>R</td>
<td align="left">AGTTCTGCAGTACCGGATTTGC</td>
<td align="left">-</td>
</tr>
<tr>
<td align="left" colspan="6"></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>bp, base pairs.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s20007">
<title>Statistical analysis</title>
<p>Data analysis was performed with Statistical Package for Social Sciences version 20 (SPSS Inc., Chicago, Illinois, United States). Comparison of mean values was done using the Student&#x2019;s <italic>t</italic>-test for continuous variables and the chi-square test for categorical variables. Risk factors for infection of diabetic foot by MDR organisms were identified by logistic regression analysis. Logistic regression was used to determine predictive associations of variables that showed statistical significance by bivariate analysis. A <italic>p</italic>-value of less than 0.05 was considered to be statistically significant.</p>
</sec>
</sec>
<sec id="s0008">
<title>Results</title>
<sec id="s20009">
<title>Sociodemographic and clinical characteristics of patients</title>
<p>Ninety patients (53 male and 37 female) presented with 93 IDFUs during the 11-month study period. The patients ranged between 18 and 85 years (mean 54.7 &#x00B1; 12.8 years) of age. Of the 93 cases of foot infections, 56 (60.2&#x0025;) had lasted for at least 1 month, and 70 (75.3&#x0025;) were in-hospital patients. Sixty-six (71.0&#x0025;) of the ulcers were categorised as Wagner&#x2019;s grade 3 and above. Most (<italic>n</italic> = 74; 82.2&#x0025;) of the patients used antibiotics in the month preceding presentation at the healthcare facilities, while 93.3&#x0025; (<italic>n</italic> = 84) had commenced antibiotics before collection of wound samples (<xref ref-type="table" rid="T0002">Table 2</xref>).</p>
<table-wrap id="T0002">
<label>TABLE 2</label>
<caption><p>Association between clinical and sociodemographic variables of infected diabetic foot ulcer patients from tertiary healthcare facilities in Osun state, Nigeria, July 2016 to April 2017.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left" rowspan="3">Variables</th>
<th valign="top" align="center" colspan="4">Multidrug-resistant bacteria<hr/></th>
<th valign="top" align="center" colspan="3">Bivariate analysis<hr/></th>
<th valign="top" align="center" colspan="3">Logistic regression analysis<hr/></th>
</tr>
<tr>
<th valign="top" align="center" colspan="2">Present<hr/></th>
<th valign="top" align="center" colspan="2">Absent<hr/></th>
<th valign="top" align="center" rowspan="2">Crude odds ratio</th>
<th valign="top" align="center" rowspan="2">95&#x0025; confidence interval</th>
<th valign="top" align="center" rowspan="2"><italic>p</italic></th>
<th valign="top" align="center" rowspan="2">Adjusted odds ratio</th>
<th valign="top" align="center" rowspan="2">95&#x0025; confidence interval</th>
<th valign="top" align="center" rowspan="2"><italic>p</italic></th>
</tr>
<tr>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left" colspan="11"><bold>Type of patients</bold></td>
</tr>
<tr>
<td align="left">Inpatient</td>
<td align="center">58</td>
<td align="center">82.9</td>
<td align="center">12</td>
<td align="center">17.1</td>
<td align="center">2.60</td>
<td align="center">0.88&#x2013;7.72</td>
<td align="center">0.08</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Outpatient</td>
<td align="center">13</td>
<td align="center">65.0</td>
<td align="center">7</td>
<td align="center">35.0</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Age group (years)</bold></td>
</tr>
<tr>
<td align="left">&#x003C; 30</td>
<td align="center">4</td>
<td align="center">80.0</td>
<td align="center">1</td>
<td align="center">20.0</td>
<td align="center">0.78</td>
<td align="center">0.304&#x2013;1.987</td>
<td align="center">0.69</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">30&#x2013;49</td>
<td align="center">16</td>
<td align="center">84.2</td>
<td align="center">3</td>
<td align="center">15.8</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">50&#x2013;69</td>
<td align="center">44</td>
<td align="center">77.2</td>
<td align="center">13</td>
<td align="center">22.8</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">70&#x2013;79</td>
<td align="center">5</td>
<td align="center">71.4</td>
<td align="center">2</td>
<td align="center">28.6</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">80 and above</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Gender</bold></td>
</tr>
<tr>
<td align="left">Male</td>
<td align="center">41</td>
<td align="center">77.4</td>
<td align="center">12</td>
<td align="center">22.6</td>
<td align="center">0.80</td>
<td align="center">0.28&#x2013;2.24</td>
<td align="center">0.67</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Female</td>
<td align="center">30</td>
<td align="center">81.1</td>
<td align="center">7</td>
<td align="center">18.9</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Type of diabetes</bold></td>
</tr>
<tr>
<td align="left">Type I</td>
<td align="center">9</td>
<td align="center">90.0</td>
<td align="center">1</td>
<td align="center">10</td>
<td align="center">2.61</td>
<td align="center">0.34&#x2013;19.86</td>
<td align="center">0.36</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Type II</td>
<td align="center">62</td>
<td align="center">77.5</td>
<td align="center">18</td>
<td align="center">22.5</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Level of education</bold></td>
</tr>
<tr>
<td align="left">None</td>
<td align="center">14</td>
<td align="center">82.4</td>
<td align="center">3</td>
<td align="center">17.6</td>
<td align="center">0.902</td>
<td align="center">0.380&#x2013;2.139</td>
<td align="center">0.59</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Primary</td>
<td align="center">13</td>
<td align="center">72.2</td>
<td align="center">5</td>
<td align="center">27.8</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Secondary</td>
<td align="center">25</td>
<td align="center">78.1</td>
<td align="center">7</td>
<td align="center">21.9</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Tertiary</td>
<td align="center">19</td>
<td align="center">82.6</td>
<td align="center">4</td>
<td align="center">17.4</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>History of smoking</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">6</td>
<td align="center">85.7</td>
<td align="center">1</td>
<td align="center">14.3</td>
<td align="center">1.59</td>
<td align="center">0.21&#x2013;12.06</td>
<td align="center">0.68</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Peripheral neuropathy</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">68</td>
<td align="center">82.9</td>
<td align="center">14</td>
<td align="center">17.1</td>
<td align="center">4.47</td>
<td align="center">1.14&#x2013;14.38</td>
<td align="center">0.03</td>
<td align="center">4.05</td>
<td align="center">1.08&#x2013;15.13</td>
<td align="center">0.04<xref ref-type="table-fn" rid="TFN0001">&#x002A;</xref></td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Evidence of systemic infection</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">37</td>
<td align="center">82.2</td>
<td align="center">8</td>
<td align="center">17.8</td>
<td align="center">1.50</td>
<td align="center">0.54&#x2013;4.11</td>
<td align="center">0.44</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Ulcer grade (<italic>N</italic> = 93)</bold></td>
</tr>
<tr>
<td align="left">II</td>
<td align="center">21</td>
<td align="center">77.8</td>
<td align="center">6</td>
<td align="center">22.2</td>
<td align="center">0.795</td>
<td align="center">0.323&#x2013;1.953</td>
<td align="center">0.27</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">III</td>
<td align="center">32</td>
<td align="center">82.1</td>
<td align="center">7</td>
<td align="center">17.9</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">IV</td>
<td align="center">18</td>
<td align="center">85.7</td>
<td align="center">3</td>
<td align="center">14.3</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">V</td>
<td align="center">3</td>
<td align="center">50.0</td>
<td align="center">3</td>
<td align="center">50.0</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Foot infection duration (<italic>N</italic> = 93)</bold></td>
</tr>
<tr>
<td align="left">&#x2264; 1 month</td>
<td align="center">35</td>
<td align="center">94.6</td>
<td align="center">2</td>
<td align="center">5.4</td>
<td align="center">8.05</td>
<td align="center">1.68&#x2013;34.69</td>
<td align="center">0.003</td>
<td align="center">7.63</td>
<td align="center">1.64&#x2013;35.39</td>
<td align="center">0.02<xref ref-type="table-fn" rid="TFN0001">&#x002A;</xref></td>
</tr>
<tr>
<td align="left">&#x003E; 1 month</td>
<td align="center">39</td>
<td align="center">69.6</td>
<td align="center">17</td>
<td align="center">30.4</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Previous admission for same ulcer</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">14</td>
<td align="center">82.4</td>
<td align="center">3</td>
<td align="center">17.6</td>
<td align="center">1.31</td>
<td align="center">0.35&#x2013;4.95</td>
<td align="center">0.70</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Glycated haemoglobin at presentation (<italic>N</italic> = 51)</bold></td>
</tr>
<tr>
<td align="left">Poor</td>
<td align="center">23</td>
<td align="center">76.7</td>
<td align="center">7</td>
<td align="center">23.3</td>
<td align="center">0.704</td>
<td align="center">0.178&#x2013;2.790</td>
<td align="center">0.87</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Fair</td>
<td align="center">11</td>
<td align="center">78.6</td>
<td align="center">3</td>
<td align="center">21.4</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left">Good</td>
<td align="center">6</td>
<td align="center">85.7</td>
<td align="center">1</td>
<td align="center">14.3</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Admission duration (<italic>N</italic> = 70)</bold></td>
</tr>
<tr>
<td align="left">&#x003E; 1 month</td>
<td align="center">30</td>
<td align="center">73.2</td>
<td align="center">11</td>
<td align="center">26.8</td>
<td align="center">0.10</td>
<td align="center">0.01&#x2013;0.78</td>
<td align="center">0.01</td>
<td align="center">1.14</td>
<td align="center">0.01&#x2013;0.80</td>
<td align="center">0.07</td>
</tr>
<tr>
<td align="left">&#x2264; 1 month</td>
<td align="center">28</td>
<td align="center">96.6</td>
<td align="center">1</td>
<td align="center">3.4</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Antibiotic use in the last 1 month before presentation</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">59</td>
<td align="center">79.7</td>
<td align="center">15</td>
<td align="center">20.3</td>
<td align="center">1.31</td>
<td align="center">0.38&#x2013;4.49</td>
<td align="center">0.67</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Antibiotic use before sampling</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">67</td>
<td align="center">79.8</td>
<td align="center">17</td>
<td align="center">20.2</td>
<td align="center">1.97</td>
<td align="center">0.38&#x2013;10.13</td>
<td align="center">0.45</td>
<td align="center">-</td>
<td align="center">-</td>
<td align="center">-</td>
</tr>
<tr>
<td align="left" colspan="11"><bold>Poor treatment outcome of inpatients<xref ref-type="table-fn" rid="TFN0002">&#x2020;</xref> (major amputations<xref ref-type="table-fn" rid="TFN0003">&#x2021;</xref> or deaths) (<italic>N</italic> = 70)</bold></td>
</tr>
<tr>
<td align="left">Yes</td>
<td align="center">31</td>
<td align="center">93.9</td>
<td align="center">2</td>
<td align="center">6.1</td>
<td align="center">5.74</td>
<td align="center">1.18&#x2013;27.86</td>
<td align="center">0.02</td>
<td align="center">5.11</td>
<td align="center">1.23&#x2013;29.67</td>
<td align="center">0.03<xref ref-type="table-fn" rid="TFN0001">&#x002A;</xref></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>Note: <italic>p</italic>-values in bold are statistically significant by bivariate and multivariate (logistic regression) analyses.</p></fn>
<fn><p><italic>N</italic> = 90 unless otherwise stated.</p></fn>
<fn id="TFN0001"><label>&#x002A;</label><p>, Statistical significance by binary logistic regression.</p></fn>
<fn id="TFN0002"><label>&#x2020;</label><p>, Inpatients were followed up during admission.</p></fn>
<fn id="TFN0003"><label>&#x2021;</label><p>, Major amputation: below knee amputation and above knee amputations.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s20010">
<title>Predictors and treatment outcomes of multidrug-resistant bacterial infections in infected diabetic foot ulcer</title>
<p>Significant factors associated with the presence of MDR organisms in diabetic foot infections included peripheral sensory neuropathy, a foot infection duration of more than a month and admission duration of more than a month (<xref ref-type="table" rid="T0002">Table 2</xref>). Further analysis with logistic regression however identified only peripheral neuropathy (adjusted odds ratio = 4.05, 95&#x0025; CI: 1.08&#x2013;15.13) and foot infection duration of more than a month (adjusted odds ratio = 7.63, CI: 1.64&#x2013;35.39) as the predisposing factors for acquisition of multidrug-resistant bacteria among patients with IDFU. A substantial proportion (33/70; 47.1&#x0025;) of the inpatients had poor treatment outcomes; poor outcomes noted in 53.4&#x0025; (31/58) of patients with MDR infections included major limb amputation (below and above knee amputation) (18/58; 31.0&#x0025;) and death (13/58; 22.4&#x0025;). Infections by these MDR bacteria have significant association with poor treatment outcomes (adjusted odds ratio = 5.11, 95&#x0025; CI: 1.23&#x2013;29.67).</p>
</sec>
<sec id="s20011">
<title>Distribution of isolates among diabetic foot cases</title>
<p>All 93 wound specimens obtained from the 90 patients (three patients had bilateral foot ulcers) in the three healthcare facilities were positive on bacterial culture with only 10 (10.8&#x0025;) of them yielding a single organism each. Among the polymicrobial cultures, 45 (48.4&#x0025;) yielded two organisms per culture, 34 (36.6&#x0025;) yielded three organisms per culture while 4 (4.3&#x0025;) yielded four organisms per culture. Results further showed that there was a total of 218 organisms isolated from the 93 specimens cultured with an average of 2.34 organisms per sample. Of the organisms, 129 (59.2&#x0025;) were Gram-negative aerobic and facultative anaerobic bacilli, 59 (27.1&#x0025;) were Gram-positive aerobic cocci and 29 (13.3&#x0025;) were anaerobic bacteria; only 1 (0.5&#x0025;) was yeast. S. <italic>aureus</italic> (34; 15.6&#x0025;) was the single most common organism followed by <italic>E. coli</italic> (23; 10.6&#x0025;) and <italic>Pseudomonas aeruginosa</italic> (20; 9.2&#x0025;). Others included <italic>Klebsiella</italic> spp. (19; 8.7&#x0025;), <italic>Citrobacter</italic> spp. (19; 8.7&#x0025;), <italic>Enterococcus</italic> spp. (14; 6.4&#x0025;), <italic>Enterobacter</italic> spp. (11; 5.0&#x0025;), <italic>Proteus mirabilis</italic> (10; 4.6&#x0025;) and <italic>Acinetobacter</italic> spp (9; 4.1&#x0025;). On the other hand, the predominant anaerobic bacteria were <italic>Bacteroides</italic> spp. (7; 3.2&#x0025;) and <italic>P. anaerobius</italic> (6; 2.8&#x0025;) as shown in <xref ref-type="table" rid="T0003">Table 3</xref>.</p>
<table-wrap id="T0003">
<label>TABLE 3</label>
<caption><p>Bacterial aetiological agents of infected diabetic foot ulcers in tertiary healthcare facilities in Osun state, Nigeria, July 2016 to April 2017.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left">Organism categories</th>
<th valign="top" align="left">Organism name</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left" rowspan="10">Aerobic and facultative anaerobic Gram-positive cocci</td>
<td align="left"></td>
<td align="center">59</td>
<td align="center">27.1</td>
</tr>
<tr>
<td align="left"><italic>Staphylococcus aureus</italic></td>
<td align="center">34</td>
<td align="center">15.6</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus faecalis</italic></td>
<td align="center">10</td>
<td align="center">4.6</td>
</tr>
<tr>
<td align="left">CoNS</td>
<td align="center">4</td>
<td align="center">1.8</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus mundtii</italic></td>
<td align="center">2</td>
<td align="center">0.9</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus faecium</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus avium</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Streptococcus bovis</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Aerococcus</italic> species</td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left">Other CoPS<xref ref-type="table-fn" rid="TFN0010">&#x00B6;&#x00B6;</xref></td>
<td align="center">5</td>
<td align="center">2.3</td>
</tr>
<tr>
<td align="left" rowspan="13">Aerobic and facultative anaerobic Gram-negative bacilli</td>
<td align="left"></td>
<td align="center">129</td>
<td align="center">59.2</td>
</tr>
<tr>
<td align="left"><italic>Escherichia coli</italic></td>
<td align="center">23</td>
<td align="center">10.6</td>
</tr>
<tr>
<td align="left"><italic>Pseudomonas aeruginosa</italic></td>
<td align="center">20</td>
<td align="center">9.2</td>
</tr>
<tr>
<td align="left"><italic>Klebsiella</italic> species<xref ref-type="table-fn" rid="TFN0004">&#x2020;</xref></td>
<td align="center">19</td>
<td align="center">8.7</td>
</tr>
<tr>
<td align="left"><italic>Citrobacter</italic> species<xref ref-type="table-fn" rid="TFN0005">&#x2021;</xref></td>
<td align="center">19</td>
<td align="center">8.7</td>
</tr>
<tr>
<td align="left"><italic>Enterobacter</italic> species<xref ref-type="table-fn" rid="TFN0006">&#x00B6;</xref></td>
<td align="center">11</td>
<td align="center">5.0</td>
</tr>
<tr>
<td align="left"><italic>Proteus mirabilis</italic></td>
<td align="center">10</td>
<td align="center">4.6</td>
</tr>
<tr>
<td align="left"><italic>Acinetobacter</italic> species<xref ref-type="table-fn" rid="TFN0007">&#x00A7;</xref></td>
<td align="center">9</td>
<td align="center">4.1</td>
</tr>
<tr>
<td align="left"><italic>Morganella morganii</italic></td>
<td align="center">7</td>
<td align="center">3.2</td>
</tr>
<tr>
<td align="left"><italic>Hafnia alvei</italic></td>
<td align="center">5</td>
<td align="center">2.3</td>
</tr>
<tr>
<td align="left"><italic>Providencia</italic> species<xref ref-type="table-fn" rid="TFN0008">&#x2020;&#x2020;</xref></td>
<td align="center">3</td>
<td align="center">1.4</td>
</tr>
<tr>
<td align="left"><italic>Salmonella enterica subsp.</italic> Arizonae</td>
<td align="center">2</td>
<td align="center">0.9</td>
</tr>
<tr>
<td align="left"><italic>Stenotrophomonas maltophilia</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left" rowspan="11">Anaerobes</td>
<td align="left"></td>
<td align="center">29</td>
<td align="center">13.3</td>
</tr>
<tr>
<td align="left"><italic>Bacteroides</italic> species<xref ref-type="table-fn" rid="TFN0009">&#x2021;&#x2021;</xref></td>
<td align="center">7</td>
<td align="center">3.2</td>
</tr>
<tr>
<td align="left"><italic>Peptostreptococcus anaerobius</italic></td>
<td align="center">6</td>
<td align="center">2.8</td>
</tr>
<tr>
<td align="left"><italic>Staphylococcus saccharolyticus</italic></td>
<td align="center">4</td>
<td align="center">1.8</td>
</tr>
<tr>
<td align="left"><italic>Micromonas micros</italic></td>
<td align="center">3</td>
<td align="center">1.4</td>
</tr>
<tr>
<td align="left"><italic>Prevotella melaninogenicus</italic></td>
<td align="center">3</td>
<td align="center">1.4</td>
</tr>
<tr>
<td align="left"><italic>Lactobacillus acidophilus</italic><xref ref-type="table-fn" rid="TFN0011">&#x00A7;&#x00A7;</xref></td>
<td align="center">2</td>
<td align="center">0.9</td>
</tr>
<tr>
<td align="left"><italic>Streptococcus intermedius</italic><xref ref-type="table-fn" rid="TFN0011">&#x00A7;&#x00A7;</xref></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Fusobacterium varium</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Anaerococcus hydrogenalis</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left"><italic>Porphyromonas asaccharolyticus</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
<tr>
<td align="left">Yeast</td>
<td align="left"><italic>Candida albicans</italic></td>
<td align="center">1</td>
<td align="center">0.5</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p><italic>N</italic> = 218.</p></fn>
<fn id="TFN0004"><label>&#x2020;</label><p>, <italic>Klebsiella</italic> spp. (<italic>K. pneumonae</italic>-12; <italic>K. oxytoca</italic>- 7).</p></fn>
<fn id="TFN0005"><label>&#x2021;</label><p>, <italic>Citrobacter</italic> species (<italic>C. freundii</italic>- 8; <italic>C. koserii</italic>- 8; <italic>C. sedlakii</italic>- 3).</p></fn>
<fn id="TFN0006"><label>&#x00B6;</label><p>, <italic>Enterobacter</italic> species (<italic>E. aerogenes</italic>- 7; <italic>E. cloacae</italic>- 4).</p></fn>
<fn id="TFN0007"><label>&#x00A7;</label><p>, <italic>Acinetobacter</italic> species (<italic>A. baumannii</italic>- 6; <italic>A. johnsonnii</italic>- 3).</p></fn>
<fn id="TFN0008"><label>&#x2020;&#x2020;</label><p>, <italic>Providencia</italic> spp. (<italic>P. alcalifaciens</italic>- 2; <italic>P. stuartii</italic>- 1).</p></fn>
<fn id="TFN0009"><label>&#x2021;&#x2021;</label><p>, <italic>Bacteroides</italic> spp. (<italic>B. fragilis</italic> &#x2013; 6; <italic>B. vulgatus</italic>- 1), CoNS- coagulase-negative <italic>Staphylococcus</italic> spp.</p></fn>
<fn id="TFN0010"><label>&#x00B6;&#x00B6;</label><p>, Other CoPS- coagulase-positive <italic>Staphylococcus</italic> spp. other than <italic>S. aureus</italic>.</p></fn>
<fn id="TFN0011"><label>&#x00A7;&#x00A7;</label><p>, Some of the strains are not strict anaerobes.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s20012">
<title>Antibiotic resistance pattern of aerobic isolates</title>
<p>Gram-positive bacteria were highly resistant to trimethoprim-sulfamethoxazole (69.5&#x0025;), penicillin G (66.1&#x0025;) and gentamicin (40.1&#x0025;) but demonstrated low-level resistance to piperacillin/tazobactam (6.8&#x0025;) and amikacin (10.2&#x0025;). On the other hand, Gram-negative bacteria were highly resistant to the third-generation cephalosporins which included ceftriaxone (56&#x0025;), cefotaxime (55&#x0025;) and ceftazidime (48.1&#x0025;), as well as trimethoprim-sulfamethoxazole (89&#x0025;), gentamicin (54.3&#x0025;) and ciprofloxacin (54.3&#x0025;). Low rates of resistance were however shown to ertapenem (6.4&#x0025;), piperacillin/tazobactam (9.3&#x0025;) and amikacin (12.4&#x0025;).</p>
</sec>
<sec id="s20013">
<title>Prevalence and pattern of multidrug resistance among bacterial isolates in infected diabetic foot ulcer</title>
<p>Further analysis of resistance profiles in the organisms showed that of the 188 aerobic isolates, 121 (64.4&#x0025;) were MDR, being resistant to one or more agents in at least three antibiotic classes (<xref ref-type="table" rid="T0004">Table 4</xref>). The prevalence rates of MDR among GPC and GNB were 55.9&#x0025; and 68.2&#x0025;. Multidrug resistance rates were generally high among the isolated bacteria especially <italic>Acinetobacter</italic> species (88.9&#x0025;), <italic>Enterococcus</italic> species (84.6&#x0025;), <italic>Enterobacter</italic> species (81.8&#x0025;) and <italic>Citrobacter</italic> species (73.7&#x0025;). Overall prevalence of MDR bacteria among the IDFU cases was 80&#x0025; (<italic>n</italic> = 74) with rates among in-patient and outpatient cases being 82.9&#x0025; (<italic>n</italic> = 58) and 69.6&#x0025; (<italic>n</italic> = 16). Twelve (35.3&#x0025;) <italic>S. aureus</italic> were methicillin-resistant, while of the 129 GNB, 43 (33.3&#x0025;) were ESBL-producing and 10 (7.8&#x0025;) were carbapenem-resistant (<xref ref-type="table" rid="T0005">Table 5</xref>). High ESBL production rates were seen among <italic>Enterobacter</italic> species (54.6&#x0025;), <italic>Klebsiella</italic> species (52.6&#x0025;), <italic>Citrobacter</italic> species (52.6&#x0025;) and <italic>E. coli</italic> (43.5&#x0025;). Other ESBL-producing species found were <italic>Hafnia alvei</italic> (1; 20.0&#x0025;), <italic>Providencia</italic> spp. (1; 33.0&#x0025;) and <italic>Morganella morganii</italic> (2; 28.6&#x0025;). AmpC &#x03B2;-lactamase production was detected among <italic>Citrobacte</italic>r spp. (1; 5.3&#x0025;), <italic>E. coli</italic> (2; 8.7&#x0025;) and <italic>M. morganii</italic> (1; 14.3&#x0025;). Carbapenem resistance was seen among <italic>Acinetobacter baumannii</italic> (4; 44.4&#x0025;), <italic>H. alvei</italic> (2; 40.0&#x0025;), <italic>P. aeruginosa</italic> (3; 15.0&#x0025;) and <italic>M. morganii</italic> (1; 14.3&#x0025;). Further tests showed that among the 10 carbapenem-resistant isolates, only four, <italic>H. alvei</italic> (2/4) and <italic>A. baumannii</italic> (2/4), were carbapenemase-producing.</p>
<table-wrap id="T0004">
<label>TABLE 4</label>
<caption><p>Prevalence of multidrug resistance among bacterial isolates from infected diabetic foot ulcer patients from tertiary healthcare facilities in Osun state, Nigeria, July 2016 to April 2017.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left" rowspan="2">Bacteria isolates (<italic>N</italic>)</th>
<th valign="top" align="center" colspan="2">Multidrug-resistant isolates<hr/></th>
</tr>
<tr>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left"><bold>Gram-positive cocci (59)</bold></td>
<td align="center">33</td>
<td align="center">55.9</td>
</tr>
<tr>
<td align="left"><italic>Staphylococcus aureus</italic> (34)</td>
<td align="center">18</td>
<td align="center">52.9</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus</italic> spp. (14)</td>
<td align="center">11</td>
<td align="center">78.6</td>
</tr>
<tr>
<td align="left">Other<xref ref-type="table-fn" rid="TFN0012">&#x2020;</xref> (5)</td>
<td align="center">1</td>
<td align="center">20.0</td>
</tr>
<tr>
<td align="left">Coagulase-negative <italic>Staphylococcus</italic> (4)</td>
<td align="center">1</td>
<td align="center">25.0</td>
</tr>
<tr>
<td align="left"><italic>Streptococcus bovis</italic> (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
</tr>
<tr>
<td align="left"><italic>Aerococcus</italic> spp. (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
</tr>
<tr>
<td align="left"><bold>Gram-negative bacilli (129)</bold></td>
<td align="center">88</td>
<td align="center">68.2</td>
</tr>
<tr>
<td align="left"><italic>Escherichia coli</italic> (23)</td>
<td align="center">16</td>
<td align="center">69.6</td>
</tr>
<tr>
<td align="left"><italic>Pseudomonas aeruginosa</italic> (20)</td>
<td align="center">10</td>
<td align="center">50.0</td>
</tr>
<tr>
<td align="left"><italic>Klebsiella</italic> species (19)</td>
<td align="center">13</td>
<td align="center">68.4</td>
</tr>
<tr>
<td align="left"><italic>Citrobacter</italic> species (19)</td>
<td align="center">14</td>
<td align="center">73.7</td>
</tr>
<tr>
<td align="left"><italic>Enterobacter</italic> species (11)</td>
<td align="center">9</td>
<td align="center">81.8</td>
</tr>
<tr>
<td align="left"><italic>Proteus mirabilis</italic> (10)</td>
<td align="center">6</td>
<td align="center">60.0</td>
</tr>
<tr>
<td align="left"><italic>Acinetobacter</italic> species (9)</td>
<td align="center">8</td>
<td align="center">88.9</td>
</tr>
<tr>
<td align="left"><italic>Morganella morganii</italic> (7)</td>
<td align="center">4</td>
<td align="center">57.1</td>
</tr>
<tr>
<td align="left"><italic>Hafnia alvei</italic> (5)</td>
<td align="center">4</td>
<td align="center">80.0</td>
</tr>
<tr>
<td align="left"><italic>Providencia</italic> species (3)</td>
<td align="center">2</td>
<td align="center">66.7</td>
</tr>
<tr>
<td align="left"><italic>Salmonella enterica subsp.</italic> Arizonae (2)</td>
<td align="center">1</td>
<td align="center">50.0</td>
</tr>
<tr>
<td align="left"><italic>Stenotrophomonas maltophilia</italic> (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
</tr>
<tr>
<td align="left"><bold>Total (<italic>N</italic> = 188)</bold></td>
<td align="center"><bold>121</bold></td>
<td align="center"><bold>64.4</bold></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="TFN0012"><label>&#x2020;</label><p>, Coagulase-positive <italic>Staphylococcus</italic> spp. other than <italic>S. aureus</italic>.</p></fn>
</table-wrap-foot>
</table-wrap>
<table-wrap id="T0005">
<label>TABLE 5</label>
<caption><p>Types and mechanisms of antibiotic resistance among bacterial agents of infected diabetic foot ulcer from tertiary healthcare facilities in Osun state, Nigeria, July 2016 to April 2017.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left" rowspan="2">Bacteria isolates</th>
<th valign="top" align="center" colspan="2">MRSA/MRCoNS<hr/></th>
<th valign="top" align="center" colspan="2">VRSA/VRE<hr/></th>
<th valign="top" align="center" colspan="2">ESBL<hr/></th>
<th valign="top" align="center" colspan="2">AmpC<hr/></th>
<th valign="top" align="center" colspan="2">Carbapenem resistance<hr/></th>
</tr>
<tr>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left" colspan="11"><bold>Gram-positive cocci (59)</bold></td>
</tr>
<tr>
<td align="left">Staphylococcus <italic>aureus</italic> (34)</td>
<td align="center">12</td>
<td align="center">35.3</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
</tr>
<tr>
<td align="left"><italic>Enterococcus</italic> spp. (14)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
</tr>
<tr>
<td align="left">CoNS (4)</td>
<td align="center">1</td>
<td align="center">25.0</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
</tr>
<tr>
<td align="left">Other<xref ref-type="table-fn" rid="TFN0013">&#x2020;</xref> (7)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
</tr>
<tr>
<td align="left"><bold>Gram-negative bacilli (129)</bold></td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">43</td>
<td align="center">33.3</td>
<td align="center">4</td>
<td align="center">3.1</td>
<td align="center">10</td>
<td align="center">7.8</td>
</tr>
<tr>
<td align="left"><italic>Escherichia coli</italic> (23)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">10</td>
<td align="center">43.5</td>
<td align="center">2</td>
<td align="center">8.7</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Klebsiella</italic> spp. (19)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">10</td>
<td align="center">52.6</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Citrobacter</italic> spp. (19)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">10</td>
<td align="center">52.6</td>
<td align="center">1</td>
<td align="center">5.3</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Enterobacter</italic> spp. (11)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">6</td>
<td align="center">54.5</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Pseudomonas aeruginosa</italic> (20)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">3</td>
<td align="center">15.0</td>
</tr>
<tr>
<td align="left"><italic>Proteus mirabilis</italic> (10)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">2</td>
<td align="center">20.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Acinetobacter</italic> spp. (9)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">4<xref ref-type="table-fn" rid="TFN0014">&#x2021;</xref></td>
<td align="center">44.4</td>
</tr>
<tr>
<td align="left"><italic>M. morganii</italic> (7)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">2</td>
<td align="center">28.6</td>
<td align="center">1</td>
<td align="center">41.3</td>
<td align="center">1</td>
<td align="center">14.3</td>
</tr>
<tr>
<td align="left"><italic>Hafnia alvei</italic> (5)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">1</td>
<td align="center">20.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">2</td>
<td align="center">40.0</td>
</tr>
<tr>
<td align="left"><italic>Stenotrophomonas maltophilia</italic> (1)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Providencia</italic> spp (3)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">1</td>
<td align="center">33.3</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Salmonella enterica</italic> subsp. Arizonae (2)</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">NA</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn id="TFN0013"><label>&#x2020;</label><p>, Other Gram-positive cocci included <italic>Streptococcus bovis, Aerococcus</italic> species and coagulase-positive <italic>Staphylococcus</italic> spp other than <italic>S. aureus</italic>.</p></fn>
<fn id="TFN0014"><label>&#x2021;</label><p>, These four species were <italic>A. baumannii</italic>.</p></fn>
<fn><p>MRSA, methicillin-resistant <italic>Staphylococcus aureus</italic>; MRCoNS, methicillin-resistant coagulase-negative <italic>Staphylococcus spp</italic>; VRSA, vancomycin-resistant <italic>Staphylococcus aureus</italic>; VRE, vancomycinresistant <italic>Enterococcus</italic>; ESBL, extended-spectrum &#x03B2;-lactamase; AmpC, AmpC &#x03B2;-lactamase; NA, not applicable.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
<sec id="s20014">
<title>Detection of resistance genes</title>
<p>Ten (83.3&#x0025;) of the 12 MRSA isolates harboured the <italic>mec</italic>A gene. At least one of the ESBL genes investigated was detected in 86.0&#x0025; (<italic>n</italic> = 37) of the 43 ESBL-producing organisms. The most common ESBL gene detected was <italic>bla</italic><sub>CTX-M,</sub> harboured by 30 (69.8&#x0025;) of the phenotypically confirmed ESBL-producing isolates. Others were <italic>bla</italic><sub>TEM</sub> (27; 62.8&#x0025;) and <italic>bla</italic><sub>SHV</sub> (8; 18.6&#x0025;) (<xref ref-type="table" rid="T0006">Table 6</xref>). Thirty-one (72.1&#x0025;) of the ESBL-producing GNB had at least two ESBL genes. Four of the 10 carbapenem-resistant species were phenotypically confirmed to be carbapenemase-producers. Carbapenemase and metallo-beta-lactamase genes were detected in all of the four phenotypically confirmed carbapenemase-producers; they were <italic>bla</italic><sub>VIM</sub> (<italic>n</italic> = 3), <italic>bla</italic><sub>KPC</sub> (<italic>n</italic> = 2) and <italic>bla</italic><sub>NDM</sub> (<italic>n</italic> = 1). These genes were detected in all of the carbapenemase-producing <italic>H. alvei</italic> (2/2) and <italic>A. baumannii</italic> (2/2).</p>
<table-wrap id="T0006">
<label>TABLE 6</label>
<caption><p>Detection of extended-spectrum beta-lactamase genes among phenotypically confirmed extended-spectrum beta-lactamase producing isolates from tertiary healthcare facilities in Osun state, Nigeria, July 2016 to April 2017.</p></caption>
<table frame="hsides" rules="groups">
<thead>
<tr>
<th valign="top" align="left" rowspan="3">Isolates with phenotypically confirmed ESBL (<italic>N</italic>)</th>
<th valign="top" colspan="2" rowspan="2">Isolates with &#x2265; 1 ESBL genes</th>
<th valign="top" align="center" colspan="6">Prevalence of ESBL genes<hr/></th>
</tr>
<tr>
<th valign="top" align="center" colspan="2">CTX-M<hr/></th>
<th valign="top" align="center" colspan="2">TEM<hr/></th>
<th valign="top" align="center" colspan="2">SHV<hr/></th>
</tr>
<tr>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
<th valign="top" align="center"><italic>n</italic></th>
<th valign="top" align="center">&#x0025;</th>
</tr>
</thead>
<tbody valign="top">
<tr>
<td align="left"><italic>Escherichia coli</italic> (10)</td>
<td align="center">7</td>
<td align="center">70.0</td>
<td align="center">5</td>
<td align="center">50.0</td>
<td align="center">4</td>
<td align="center">40.0</td>
<td align="center">1</td>
<td align="center">10.0</td>
</tr>
<tr>
<td align="left"><italic>Klebsiella</italic> spp. (10)</td>
<td align="center">8</td>
<td align="center">80.0</td>
<td align="center">7</td>
<td align="center">70.0</td>
<td align="center">6</td>
<td align="center">60.0</td>
<td align="center">3</td>
<td align="center">30.0</td>
</tr>
<tr>
<td align="left"><italic>Citrobacter</italic> spp. (10)</td>
<td align="center">9</td>
<td align="center">90.0</td>
<td align="center">7</td>
<td align="center">70.0</td>
<td align="center">5</td>
<td align="center">50.0</td>
<td align="center">1</td>
<td align="center">10.0</td>
</tr>
<tr>
<td align="left"><italic>Enterobacter</italic> spp. (6)</td>
<td align="center">6</td>
<td align="center">100.0</td>
<td align="center">6</td>
<td align="center">100.0</td>
<td align="center">5</td>
<td align="center">83.3</td>
<td align="center">2</td>
<td align="center">33.3</td>
</tr>
<tr>
<td align="left"><italic>Morganella morganii</italic> (2)</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Proteus mirabilis</italic> (2)</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">50.0</td>
<td align="center">2</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Hafnia alvei</italic> (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
</tr>
<tr>
<td align="left"><italic>Stenotrophomonas maltophilia</italic> (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><italic>Providencia alcalifaciens</italic> (1)</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
<td align="center">1</td>
<td align="center">100.0</td>
<td align="center">0</td>
<td align="center">0.0</td>
</tr>
<tr>
<td align="left"><bold>Total (43)</bold></td>
<td align="center"><bold>37</bold></td>
<td align="center"><bold>86.0</bold></td>
<td align="center"><bold>30</bold></td>
<td align="center"><bold>69.8</bold></td>
<td align="center"><bold>27</bold></td>
<td align="center"><bold>62.8</bold></td>
<td align="center"><bold>8</bold></td>
<td align="center"><bold>18.6</bold></td>
</tr>
</tbody>
</table>
<table-wrap-foot>
<fn><p>ESBL, extended-spectrum &#x03B2;-lactamase.</p></fn>
</table-wrap-foot>
</table-wrap>
</sec>
</sec>
<sec id="s0015">
<title>Discussion</title>
<p>This study shows that a wide range of bacteria are agents of infection of diabetic foot ulcers; it also reveals the high level of antibiotic resistance among the aerobic and facultative anaerobic bacteria with a large proportion of patients having multidrug-resistant infection leading to poor treatment outcomes. Infected diabetic ulcers continue to be polymicrobial infections involving aerobic as well as obligate anaerobic organisms. Infected diabetic foot ulcers in this study have an average of two different bacteria implicated in the disease, and this is typical of diabetic foot infections across sub-Saharan Africa and Asia.<sup><xref ref-type="bibr" rid="CIT0029">29</xref></sup> Gram-negative aerobic bacteria including <italic>E. coli, P. aeruginosa, Klebsiella</italic> species and <italic>Enterobacter</italic> species predominate, reflecting the long-standing nature of these infections as a consequence of poor health-seeking behaviour in low-resourced developing countries.<sup><xref ref-type="bibr" rid="CIT0008">8</xref>,<xref ref-type="bibr" rid="CIT0030">30</xref></sup> Gram-negative bacteria are more commonly implicated in infected diabetic ulcers in developing countries where most patients present late to healthcare facilities with advanced diseases.<sup><xref ref-type="bibr" rid="CIT0029">29</xref></sup> Furthermore, a wide range of anaerobic bacteria primarily <italic>Bacteroides</italic> species and <italic>P. anaerobius</italic> are important agents of the infections and were isolated from a third of the cases in this study. This suggests infections that are chronic and below the superficial layers of the skin.<sup><xref ref-type="bibr" rid="CIT0031">31</xref></sup> Anaerobic bacteria account for 13.3&#x0025; of the organisms isolated in this study, a higher prevalence than previously reported in the institution<sup><xref ref-type="bibr" rid="CIT0032">32</xref></sup> and may be attributable to deployment of a better anaerobic culture method in which specimens were processed and incubated in a Bactron anaerobic chamber. Higher prevalence rates of obligate anaerobes were however reported by Ikeh et al. in Jos, Nigeria (17&#x0025;),<sup><xref ref-type="bibr" rid="CIT0033">33</xref></sup> and Al-Benwan in Kuwait (15.3&#x0025;).<sup><xref ref-type="bibr" rid="CIT0034">34</xref></sup> Low rates noted by Richard et al. (1&#x0025;)<sup><xref ref-type="bibr" rid="CIT0035">35</xref></sup> in France and Yates et al. (1&#x0025;)<sup><xref ref-type="bibr" rid="CIT0036">36</xref></sup> in Australia may be due to the fact that most patients tend to seek medical care early enough in countries with good health insurance coverage which will enable a higher proportion to present with low-grade foot infection.<sup><xref ref-type="bibr" rid="CIT0037">37</xref></sup></p>
<p>Antibiotic resistance remains a huge problem among diabetic foot ulcer infections; it worsens prognosis and makes treatment outcomes poor.<sup><xref ref-type="bibr" rid="CIT0038">38</xref></sup> Multidrug-resistant bacteria were common (74/93; 80&#x0025;) among IDFU cases in this study, and this is possibly due to inappropriate antibiotics use and unrestricted access to antimicrobial drugs in many low- and middle-income countries.<sup><xref ref-type="bibr" rid="CIT0039">39</xref></sup> This is similar to findings in studies conducted in other developing countries<sup><xref ref-type="bibr" rid="CIT0040">40</xref>,<xref ref-type="bibr" rid="CIT0041">41</xref></sup> but contrasts findings of several studies in high-income countries including France which reported low prevalence of MDR bacteria among patients with IDFU.<sup><xref ref-type="bibr" rid="CIT0038">38</xref>,<xref ref-type="bibr" rid="CIT0042">42</xref></sup> A wide spectrum of aerobic bacteria isolated in this study were found to be multidrug-resistant, comparable to findings elsewhere in Africa and Asia with high MDR rates involving mainly <italic>S. aureus, Enterobacteriaceae</italic>, and <italic>P. aeruginosa</italic>.<sup><xref ref-type="bibr" rid="CIT0041">41</xref>,<xref ref-type="bibr" rid="CIT0043">43</xref></sup></p>
<p>One in every three isolates of <italic>S. aureus</italic> in this study was MRSA. Although prevalence of MRSA appears to be rising in Africa, most of the countries have rates lower than 50&#x0025;.<sup><xref ref-type="bibr" rid="CIT0044">44</xref></sup> Our study also revealed that <italic>mecA</italic>, the most common determinant that confers methicillin resistance on <italic>S. aureus</italic>, was detected in 83.3&#x0025; of the MRSA strains and this is similar to the observation of Chaudhry et al. who detected the gene in 20 (84&#x0025;) of the 25 phenotypically confirmed MRSA isolates.<sup><xref ref-type="bibr" rid="CIT0045">45</xref></sup> MRSA strains that lack the <italic>mec</italic>A gene may demonstrate methicillin resistance on account of alternate mechanisms of penicillin resistance such as the possession of <italic>mecC,</italic> a variant of <italic>mecA</italic> discovered in 2011, or other mutations in genes encoding penicillin-binding proteins.<sup><xref ref-type="bibr" rid="CIT0046">46</xref></sup></p>
<p>Extended-spectrum &#x03B2;-lactamases, which confer resistance to expanded-spectrum cephalosporins, were produced by 33.3&#x0025; of all GNB isolated; all but two of the ESBL-producing GNB belonged to the family <italic>Enterobacteriaceae</italic> and included <italic>E. coli, Klebsiella</italic> and <italic>Citrobacte</italic>r species. The burden of ESBL-producing GNB is enormous among patients with IDFU especially in poor-resourced countries with prevalence rates being reported to range from 23&#x0025; to 49&#x0025; across Africa and Asia.<sup><xref ref-type="bibr" rid="CIT0022">22</xref>,<xref ref-type="bibr" rid="CIT0043">43</xref>,<xref ref-type="bibr" rid="CIT0045">45</xref>,<xref ref-type="bibr" rid="CIT0047">47</xref>,<xref ref-type="bibr" rid="CIT0048">48</xref></sup> The most prevalent ESBL gene was the CTX-M which has been reported as the most predominant variant worldwide.<sup><xref ref-type="bibr" rid="CIT0049">49</xref></sup> In the present study, only 10 (7.8&#x0025;) of the Gram-negative bacteria were resistant to the carbapenems. Carbapenem resistance-determining genes were present in <italic>A. baumannii, H. alvei</italic> and <italic>M. morganii</italic>. Carbapenems as drugs of last resort in the treatment of resistant GNB infections have variable but increasing rates of resistance.<sup><xref ref-type="bibr" rid="CIT0013">13</xref></sup></p>
<p>Independent risk factors for acquisition of MDR bacteria found in our study are peripheral sensory neuropathy and foot infection duration longer than a month. Peripheral neuropathy does not only make diabetics susceptible to foot ulceration but also makes insensate (neuropathic) foot ulcers become more extensive due to continuous painless trauma. Loss of protective pains could cause patients not to present to healthcare facilities early enough. In developing countries, such patients with more chronic infections (&#x003E; 1 month duration) would have engaged in self-prescribed antibiotic use for a prolonged period of time leading to selective pressure and emergence of MDR foot infection.<sup><xref ref-type="bibr" rid="CIT0039">39</xref>,<xref ref-type="bibr" rid="CIT0050">50</xref></sup> This is similar to reports among IDFU cases from India.<sup><xref ref-type="bibr" rid="CIT0040">40</xref>,<xref ref-type="bibr" rid="CIT0051">51</xref>,<xref ref-type="bibr" rid="CIT0052">52</xref></sup> Other authors also documented the prolonged duration of wound infection as a predictor of infection of diabetic foot ulcers with MDR bacteria.<sup><xref ref-type="bibr" rid="CIT0053">53</xref>,<xref ref-type="bibr" rid="CIT0054">54</xref></sup> Contrary findings have however been documented from other studies in China, Iran and Portugal.<sup><xref ref-type="bibr" rid="CIT0041">41</xref>,<xref ref-type="bibr" rid="CIT0042">42</xref>,<xref ref-type="bibr" rid="CIT0055">55</xref></sup> Our finding is also discordant with the report of Noor et al. which established that ulcer size is a risk factor for infection by MDR organisms.<sup><xref ref-type="bibr" rid="CIT0054">54</xref></sup> This study also observed a significant association between presence of MDR bacteria in IDFU and long duration of hospitalisation (&#x003E; 1 month) similar to previously documented reports by another author in Turkey.<sup><xref ref-type="bibr" rid="CIT0014">14</xref></sup> We did not find any sociodemographic factors that were significantly associated with the occurrence of MDR IDFU in our study in agreement with other reports.<sup><xref ref-type="bibr" rid="CIT0040">40</xref>,<xref ref-type="bibr" rid="CIT0052">52</xref>,<xref ref-type="bibr" rid="CIT0053">53</xref></sup> In contrast, Trivedi et al. in the United States noted smoking as an independent risk factor for multidrug-resistant foot wound infection.<sup><xref ref-type="bibr" rid="CIT0056">56</xref></sup> Furthermore, in this study, infection of diabetic foot ulcers by MDR pathogens was found to have a significant association with poor treatment outcomes including major limb amputation and mortality. In agreement with our findings, the adverse effects of MDR diabetic foot infection on treatment had been underscored in a systematic review and meta-analysis of data from 28 studies reporting a treatment failure rate of 22.7&#x0025; and significant association between MDR foot infections and treatment failure.<sup><xref ref-type="bibr" rid="CIT0057">57</xref></sup></p>
<sec id="s20016">
<title>Limitations</title>
<p>The limitation of the study was that the number of patients recruited was limited to 90 and this was because the study was time-bound. Also, outpatients could not be followed up because of the multicentre nature of the study. Resistance profiles of obligate anaerobic bacteria could not be determined and whole genome sequencing (for strain relatedness) was also not done due to lack of financial support for the study.</p>
</sec>
<sec id="s20017">
<title>Conclusion</title>
<p>The spectrum of agents causing IDFU is wide and includes numerous species of aerobic and anaerobic bacteria. There is a high prevalence of MDR aerobic bacteria among them which poses a great limitation to the effective treatment of cases.</p>
</sec>
</sec>
</body>
<back>
<ack>
<title>Acknowledgements</title>
<p>The authors are grateful to Faith Bankole and Ayo Isinkaye for assistance in data management and Babatunde Odetoyin for technical assistance in the Central Science Laboratory, Obafemi Awolowo University, Ile-Ife, Nigeria.</p>
<sec id="s20018" sec-type="COI-statement">
<title>Competing interests</title>
<p>The authors have declared that no competing interests exist.</p>
</sec>
<sec id="s20019">
<title>Authors&#x2019; contributions</title>
<p>A.T.A. and A.O.A. conceived and designed the study. B.K. and V.O.R. contributed to the design of the study. A.T.A. and A.O.A. conducted laboratory experiments. A.T.A. and A.O.A. analysed the data. A.T.A., A.O.A. and V.O.R. wrote the final report. All authors reviewed and approved the final report.</p>
</sec>
<sec id="s20020">
<title>Sources of support</title>
<p>This study was supported by the Obafemi Awolowo University Teaching Hospitals Complex.</p>
</sec>
<sec id="s20021">
<title>Data availability</title>
<p>The data sets used and analysed during the current study are available from the corresponding author on reasonable request.</p>
</sec>
<sec id="s20022">
<title>Disclaimer</title>
<p>The views and opinions expressed in this article are those of the authors and do not necessarily reflect the official policy or position of any affiliated agency of the authors.</p>
</sec>
</ack>
<ref-list id="references">
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<fn><p><bold>How to cite this article:</bold> Adeyemo AT, Kolawole B, Rotimi VO, Aboderin AO. Multicentre study of the burden of multidrug-resistant bacteria in the aetiology of infected diabetic foot ulcers. Afr J Lab Med. 2021;10(1), a1261. <ext-link ext-link-type="uri" xlink:href="https://doi.org/10.4102/ajlm.v10i1.1261">https://doi.org/10.4102/ajlm.v10i1.1261</ext-link></p></fn>
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